How Long to Read Cured Meat, Smoked Fish & Pickled Eggs

How Long Does it Take to Read Cured Meat, Smoked Fish & Pickled Eggs?

It takes the average reader 3 hours and 21 minutes to read Cured Meat, Smoked Fish & Pickled Eggs by Karen Solomon

Assuming a reading speed of 250 words per minute. Learn more

Description

Easy to grab and satisfying to eat, preserved proteins go way beyond jerky. Food preservation teacher and cook Karen Solomon teaches you how to smoke, pickle, salt-cure, oil-cure, and dehydrate a variety of meats, dairy, fish, eggs, and other proteins economically and at home. Fifty-six creative recipes highlight the range of specialty foods that you can make yourself with these techniques, including smoked salmon, pickled beans, cured sardines, brined cheese, duck breast prosciutto, and, of course, beef jerky (eight varieties!).

How long is Cured Meat, Smoked Fish & Pickled Eggs?

Cured Meat, Smoked Fish & Pickled Eggs by Karen Solomon is 201 pages long, and a total of 50,451 words.

This makes it 68% the length of the average book. It also has 62% more words than the average book.

How Long Does it Take to Read Cured Meat, Smoked Fish & Pickled Eggs Aloud?

The average oral reading speed is 183 words per minute. This means it takes 4 hours and 35 minutes to read Cured Meat, Smoked Fish & Pickled Eggs aloud.

What Reading Level is Cured Meat, Smoked Fish & Pickled Eggs?

Cured Meat, Smoked Fish & Pickled Eggs is suitable for students ages 12 and up.

Note that there may be other factors that effect this rating besides length that are not factored in on this page. This may include things like complex language or sensitive topics not suitable for students of certain ages.

When deciding what to show young students always use your best judgement and consult a professional.

Where Can I Buy Cured Meat, Smoked Fish & Pickled Eggs?

Cured Meat, Smoked Fish & Pickled Eggs by Karen Solomon is sold by several retailers and bookshops. However, Read Time works with Amazon to provide an easier way to purchase books.

To buy Cured Meat, Smoked Fish & Pickled Eggs by Karen Solomon on Amazon click the button below.