It takes the average reader and 57 minutes to read Developing inclusive food systems in Kenya and the United Republic of Tanzania by Food and Agriculture Organization of the United Nations
Assuming a reading speed of 250 words per minute. Learn more
The publication aims at presenting best practices and lessons learned from two programmes implemented in Kenya and in the United Republic of Tanzania which capitalized on FAO's experience and knowledge in inclusive food systems development, targeting both the policy and institutional level and the direct support to value chain actors (i.e. SMEs). The focus of the programme was twofold, covering both the policy level (through improved inter-sectoral coordination and capacity building of institutions) and the pilot of inclusive investments strategies by small and medium agro-industries to source from small-scale producers. Four food subsectors were selected, based on their nutrition relevance in the national and local consumption patterns and on their economic potential for small-scale actors (red meat, white meat, soybean, rice, maize and edible oils).
Developing inclusive food systems in Kenya and the United Republic of Tanzania by Food and Agriculture Organization of the United Nations is 56 pages long, and a total of 14,336 words.
This makes it 19% the length of the average book. It also has 18% more words than the average book.
The average oral reading speed is 183 words per minute. This means it takes 1 hour and 18 minutes to read Developing inclusive food systems in Kenya and the United Republic of Tanzania aloud.
Developing inclusive food systems in Kenya and the United Republic of Tanzania is suitable for students ages 8 and up.
Note that there may be other factors that effect this rating besides length that are not factored in on this page. This may include things like complex language or sensitive topics not suitable for students of certain ages.
When deciding what to show young students always use your best judgement and consult a professional.
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