It takes the average reader 2 hours and 13 minutes to read Dietary Fibre and Related Substances by I. T. Johnson
Assuming a reading speed of 250 words per minute. Learn more
Consumer safety has become a central issue of the food supply system in most countries. It encompasses a large number of interacting scientific and technological rnatters, such as agricultural practice, microbiology, chemistry, food technology, processing, handling and packaging. The techniques used in understanding and controlling contaminants and toxicity range from the most sophisticated scientific laboratory methods, through industrial engineering science to simple logical rules implemented in the kitchen. The problems of food safety, however, spread far beyond those directly occupied in food production. Public interest and concern has become acute in recent years, alerting a wide spectrum of specialists in research, education and public affairs. This series aims to present timeIy volumes covering all aspects of the subject. They will be up-to-date, specialist reviews written by acknowledged experts in their fieIds of research to express each author's own viewpoint. The readership is intended to be wide and international, and the style to be comprehensible to non specialists, albeit professionals. The series will be of interest to food scientists and technologists working in industry, universities, polytechnics and government institutes; legislators and regulators concerned with the food supply; and specialists in agriculture, engineer ing, health care and consumer affairs.
Dietary Fibre and Related Substances by I. T. Johnson is 132 pages long, and a total of 33,264 words.
This makes it 45% the length of the average book. It also has 41% more words than the average book.
The average oral reading speed is 183 words per minute. This means it takes 3 hours and 1 minute to read Dietary Fibre and Related Substances aloud.
Dietary Fibre and Related Substances is suitable for students ages 10 and up.
Note that there may be other factors that effect this rating besides length that are not factored in on this page. This may include things like complex language or sensitive topics not suitable for students of certain ages.
When deciding what to show young students always use your best judgement and consult a professional.
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