How Long to Read Drying Technologies For Foods

How Long Does it Take to Read Drying Technologies For Foods?

It takes the average reader and 4 minutes to read Drying Technologies For Foods by Prabhat K Nema

Assuming a reading speed of 250 words per minute. Learn more

Description

Drying is an important unit operation used in the industry for processing and preservation of food products. Food industry always looks for cost effective and energy efficient drying techniques to commercially succeed in their ventures and to fulfill demand of high quality dried food products. Although a large volume of technical literature is available on drying of foods, it is still quite challenging for scientists and engineers to improve upon the existing drying systems and quality of the products. The book consists of 14 chapters detailing freeze drying, atmospheric freeze drying, swell drying, multi-flash drying, electro-hydrodynamic drying, pulse combustion drying, foam mat drying, ultrasound- assisted drying and fluidized bed drying. It also includes chapters which are commodity-specific such as mushroom drying, drying and roasting of cocoa and coffee beans. The degradation mechanism and kinetics of vitamin C degradation in fruits and vegetables, kinetics modeling of drying process for the recovery of bioactive compounds and energy calculation procedures for dryers is also covered which would be helpful to improve dryer operation and efficiency.

How long is Drying Technologies For Foods?

Drying Technologies For Foods by Prabhat K Nema is 4 pages long, and a total of 1,016 words.

This makes it 1% the length of the average book. It also has 1% more words than the average book.

How Long Does it Take to Read Drying Technologies For Foods Aloud?

The average oral reading speed is 183 words per minute. This means it takes and 5 minutes to read Drying Technologies For Foods aloud.

What Reading Level is Drying Technologies For Foods?

Drying Technologies For Foods is suitable for students ages 6 and up.

Note that there may be other factors that effect this rating besides length that are not factored in on this page. This may include things like complex language or sensitive topics not suitable for students of certain ages.

When deciding what to show young students always use your best judgement and consult a professional.

Where Can I Buy Drying Technologies For Foods?

Drying Technologies For Foods by Prabhat K Nema is sold by several retailers and bookshops. However, Read Time works with Amazon to provide an easier way to purchase books.

To buy Drying Technologies For Foods by Prabhat K Nema on Amazon click the button below.