How Long to Read Food: The Chemistry of its Components

How Long Does it Take to Read Food: The Chemistry of its Components?

It takes the average reader 10 hours and 20 minutes to read Food: The Chemistry of its Components by Tom Coultate

Assuming a reading speed of 250 words per minute. Learn more

Description

This new edition of the classic text has been extensively rewritten to bring it right up to date and enzymes has been introduced as a new topic. Its accessible style makes it invaluable to students and teachers of food science and nutrition.

How long is Food: The Chemistry of its Components?

Food: The Chemistry of its Components by Tom Coultate is 620 pages long, and a total of 155,000 words.

This makes it 209% the length of the average book. It also has 189% more words than the average book.

How Long Does it Take to Read Food: The Chemistry of its Components Aloud?

The average oral reading speed is 183 words per minute. This means it takes 14 hours and 6 minutes to read Food: The Chemistry of its Components aloud.

What Reading Level is Food: The Chemistry of its Components?

Food: The Chemistry of its Components is suitable for students ages 12 and up.

Note that there may be other factors that effect this rating besides length that are not factored in on this page. This may include things like complex language or sensitive topics not suitable for students of certain ages.

When deciding what to show young students always use your best judgement and consult a professional.

Where Can I Buy Food: The Chemistry of its Components?

Food: The Chemistry of its Components by Tom Coultate is sold by several retailers and bookshops. However, Read Time works with Amazon to provide an easier way to purchase books.

To buy Food: The Chemistry of its Components by Tom Coultate on Amazon click the button below.