How Long to Read History of Fermented Black Soybeans (165 B. C. To 2011)

How Long Does it Take to Read History of Fermented Black Soybeans (165 B. C. To 2011)?

It takes the average reader 6 hours and 50 minutes to read History of Fermented Black Soybeans (165 B. C. To 2011) by William Shurtleff

Assuming a reading speed of 250 words per minute. Learn more

Description

How long is History of Fermented Black Soybeans (165 B. C. To 2011)?

History of Fermented Black Soybeans (165 B. C. To 2011) by William Shurtleff is 398 pages long, and a total of 102,684 words.

This makes it 134% the length of the average book. It also has 125% more words than the average book.

How Long Does it Take to Read History of Fermented Black Soybeans (165 B. C. To 2011) Aloud?

The average oral reading speed is 183 words per minute. This means it takes 9 hours and 21 minutes to read History of Fermented Black Soybeans (165 B. C. To 2011) aloud.

What Reading Level is History of Fermented Black Soybeans (165 B. C. To 2011)?

History of Fermented Black Soybeans (165 B. C. To 2011) is suitable for students ages 12 and up.

Note that there may be other factors that effect this rating besides length that are not factored in on this page. This may include things like complex language or sensitive topics not suitable for students of certain ages.

When deciding what to show young students always use your best judgement and consult a professional.

Where Can I Buy History of Fermented Black Soybeans (165 B. C. To 2011)?

History of Fermented Black Soybeans (165 B. C. To 2011) by William Shurtleff is sold by several retailers and bookshops. However, Read Time works with Amazon to provide an easier way to purchase books.

To buy History of Fermented Black Soybeans (165 B. C. To 2011) by William Shurtleff on Amazon click the button below.