How Long to Read History of Soybeans and Soyfoods in the Middle East (1889-2021)

How Long Does it Take to Read History of Soybeans and Soyfoods in the Middle East (1889-2021)?

It takes the average reader 8 hours and 23 minutes to read History of Soybeans and Soyfoods in the Middle East (1889-2021) by William Shurtleff; Akiko Aoyagi

Assuming a reading speed of 250 words per minute. Learn more

Description

The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 47 photographs and illustrations - mostly color. Free of charge in digital PDF format.

How long is History of Soybeans and Soyfoods in the Middle East (1889-2021)?

History of Soybeans and Soyfoods in the Middle East (1889-2021) by William Shurtleff; Akiko Aoyagi is 488 pages long, and a total of 125,904 words.

This makes it 165% the length of the average book. It also has 154% more words than the average book.

How Long Does it Take to Read History of Soybeans and Soyfoods in the Middle East (1889-2021) Aloud?

The average oral reading speed is 183 words per minute. This means it takes 11 hours and 28 minutes to read History of Soybeans and Soyfoods in the Middle East (1889-2021) aloud.

What Reading Level is History of Soybeans and Soyfoods in the Middle East (1889-2021)?

History of Soybeans and Soyfoods in the Middle East (1889-2021) is suitable for students ages 12 and up.

Note that there may be other factors that effect this rating besides length that are not factored in on this page. This may include things like complex language or sensitive topics not suitable for students of certain ages.

When deciding what to show young students always use your best judgement and consult a professional.

Where Can I Buy History of Soybeans and Soyfoods in the Middle East (1889-2021)?

History of Soybeans and Soyfoods in the Middle East (1889-2021) by William Shurtleff; Akiko Aoyagi is sold by several retailers and bookshops. However, Read Time works with Amazon to provide an easier way to purchase books.

To buy History of Soybeans and Soyfoods in the Middle East (1889-2021) by William Shurtleff; Akiko Aoyagi on Amazon click the button below.