It takes the average reader and 15 minutes to read Methods for Antibiotic Residues in Food by Mandy J. O'Keeffe
Assuming a reading speed of 250 words per minute. Learn more
Methods for Antibiotic Residues in Food by Mandy J. O'Keeffe is 15 pages long, and a total of 3,825 words.
This makes it 5% the length of the average book. It also has 5% more words than the average book.
The average oral reading speed is 183 words per minute. This means it takes and 20 minutes to read Methods for Antibiotic Residues in Food aloud.
Methods for Antibiotic Residues in Food is suitable for students ages 6 and up.
Note that there may be other factors that effect this rating besides length that are not factored in on this page. This may include things like complex language or sensitive topics not suitable for students of certain ages.
When deciding what to show young students always use your best judgement and consult a professional.
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