It takes the average reader and 6 minutes to read Physio-Biochemistry And Biotechnology Of Vegetable Crops by Rana, M.K.
Assuming a reading speed of 250 words per minute. Learn more
This book is aimed at providing systematic information on nutritional importance of vegetables in human nutrition, physiology, post-harvest technology, biochemistry and biotechnology of vegetables at a single source. The book contains very concise and precise information on physio-biochemical and biotechnological aspects of vegetable crops and also covers areas like resistance against diseases and herbicides and tolerance against drought and salinity and the physical aspects of quality, i.e., shape, size, texture, colour, tenderness, etc. It also contains the information on best possible solutions of problems faced by the students, scientists, growers and tradeThe information given in this book is truly based on scientific records of scientists working on vegetables in various institutes. The book on physio-biochemical and biotechnological aspects of vegetable crops compiled for the students of postgraduate and postdoctoral programs is one such attempt to make them learn and understand the subject more precisely and motivate them o improve their knowledge in the field of physio-biochemistry and biotechnology of vegetables crops to meet the future needs. In addition, this book may be user-friendly to others who have the concern to expand their knowledge in the field of physio-biochemistry and biotechnology of vegetable crops and wish to fetch more remuneration from vegetable crops."
Physio-Biochemistry And Biotechnology Of Vegetable Crops by Rana, M.K. is 6 pages long, and a total of 1,536 words.
This makes it 2% the length of the average book. It also has 2% more words than the average book.
The average oral reading speed is 183 words per minute. This means it takes and 8 minutes to read Physio-Biochemistry And Biotechnology Of Vegetable Crops aloud.
Physio-Biochemistry And Biotechnology Of Vegetable Crops is suitable for students ages 6 and up.
Note that there may be other factors that effect this rating besides length that are not factored in on this page. This may include things like complex language or sensitive topics not suitable for students of certain ages.
When deciding what to show young students always use your best judgement and consult a professional.
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