How Long to Read Production and Processing of Healthy Meat, Poultry and Fish Products

By A.M. Pearson

How Long Does it Take to Read Production and Processing of Healthy Meat, Poultry and Fish Products?

It takes the average reader 6 hours and 17 minutes to read Production and Processing of Healthy Meat, Poultry and Fish Products by A.M. Pearson

Assuming a reading speed of 250 words per minute. Learn more

Description

The central theme for this volume was chosen since consumers have great interest in purchasing low fat, low salt and reduced cholesterol meat, poultry and fish products. As in past volumes, experts in the field have been chosen to write chapters with emphasis on their breadth of knowl edge in each specific area. Efforts were also made to obtain authors from different countries in order to give the book a worldwide perspective. Chapter I stresses the nutritional and sensory properties that meat, poultry and fish products make to healthful diets and discusses consumer concerns about these...

How long is Production and Processing of Healthy Meat, Poultry and Fish Products?

Production and Processing of Healthy Meat, Poultry and Fish Products by A.M. Pearson is 367 pages long, and a total of 94,319 words.

This makes it 124% the length of the average book. It also has 115% more words than the average book.

How Long Does it Take to Read Production and Processing of Healthy Meat, Poultry and Fish Products Aloud?

The average oral reading speed is 183 words per minute. This means it takes 8 hours and 35 minutes to read Production and Processing of Healthy Meat, Poultry and Fish Products aloud.

What Reading Level is Production and Processing of Healthy Meat, Poultry and Fish Products?

Production and Processing of Healthy Meat, Poultry and Fish Products is suitable for students ages 12 and up.

Note that there may be other factors that effect this rating besides length that are not factored in on this page. This may include things like complex language or sensitive topics not suitable for students of certain ages.

When deciding what to show young students always use your best judgement and consult a professional.

Where Can I Buy Production and Processing of Healthy Meat, Poultry and Fish Products?

Production and Processing of Healthy Meat, Poultry and Fish Products by A.M. Pearson is sold by several retailers and bookshops. However, Read Time works with Amazon to provide an easier way to purchase books.

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