How Long to Read Secrets of the Best Chefs

How Long Does it Take to Read Secrets of the Best Chefs?

It takes the average reader 6 hours and 40 minutes to read Secrets of the Best Chefs by Adam Roberts

Assuming a reading speed of 250 words per minute. Learn more

Description

Learn to cook from the best chefs in America Some people say you can only learn to cook by doing. So Adam Roberts, creator of the award-winning blog The Amateur Gourmet, set out to cook in 50 of America's best kitchens to figure out how any average Joe or Jane can cook like a seasoned pro. From Alice Waters's garden to José Andrés's home kitchen, it was a journey peppered with rock-star chefs and dedicated home cooks unified by a common passion, one that Roberts understands deeply and transfers to the reader with flair, thoughtfulness, and good humor: a love and appreciation of cooking....

How long is Secrets of the Best Chefs?

Secrets of the Best Chefs by Adam Roberts is 400 pages long, and a total of 100,000 words.

This makes it 135% the length of the average book. It also has 122% more words than the average book.

How Long Does it Take to Read Secrets of the Best Chefs Aloud?

The average oral reading speed is 183 words per minute. This means it takes 9 hours and 6 minutes to read Secrets of the Best Chefs aloud.

What Reading Level is Secrets of the Best Chefs?

Secrets of the Best Chefs is suitable for students ages 12 and up.

Note that there may be other factors that effect this rating besides length that are not factored in on this page. This may include things like complex language or sensitive topics not suitable for students of certain ages.

When deciding what to show young students always use your best judgement and consult a professional.

Where Can I Buy Secrets of the Best Chefs?

Secrets of the Best Chefs by Adam Roberts is sold by several retailers and bookshops. However, Read Time works with Amazon to provide an easier way to purchase books.

To buy Secrets of the Best Chefs by Adam Roberts on Amazon click the button below.