It takes the average reader 2 hours and 26 minutes to read Southern Breads: Recipes, Stories and Traditions by Marilyn Markel and Chris Holaday
Assuming a reading speed of 250 words per minute. Learn more
The warmth of the oven and the smell of fresh-baked bread conjure comforting memories of tradition and place. Aside from being a staple on every table in the South, these breads and their recipes detail the storied history of the region. Biscuits emerged from Native American and European traditions. Cornbread, with its vast variety, is a point of debate among Southerners over which recipe yields the most delicious results. The hushpuppy, developed possibly to quiet whining dogs, is a requirement for any true catfish or barbecue meal. Author Chris Holaday and top culinary instructor Marilyn...
Southern Breads: Recipes, Stories and Traditions by Marilyn Markel and Chris Holaday is 144 pages long, and a total of 36,576 words.
This makes it 49% the length of the average book. It also has 45% more words than the average book.
The average oral reading speed is 183 words per minute. This means it takes 3 hours and 19 minutes to read Southern Breads: Recipes, Stories and Traditions aloud.
Southern Breads: Recipes, Stories and Traditions is suitable for students ages 10 and up.
Note that there may be other factors that effect this rating besides length that are not factored in on this page. This may include things like complex language or sensitive topics not suitable for students of certain ages.
When deciding what to show young students always use your best judgement and consult a professional.
Southern Breads: Recipes, Stories and Traditions by Marilyn Markel and Chris Holaday is sold by several retailers and bookshops. However, Read Time works with Amazon to provide an easier way to purchase books.
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