It takes the average reader 8 hours and 33 minutes to read The Art of Fermentation by Sandor Ellix Katz
Assuming a reading speed of 250 words per minute. Learn more
Winner of the 2013 James Beard Foundation Book Award for Reference and Scholarship, and a New York Times bestseller, The Art of Fermentation is the most comprehensive guide to do-it-yourself home fermentation ever published. Sandor Katz presents the concepts and processes behind fermentation in ways that are simple enough to guide a reader through their first experience making sauerkraut or yogurt, and in-depth enough to provide greater understanding and insight for experienced practitioners. While Katz expertly contextualizes fermentation in terms of biological and cultural evolution, health...
The Art of Fermentation by Sandor Ellix Katz is 498 pages long, and a total of 128,484 words.
This makes it 168% the length of the average book. It also has 157% more words than the average book.
The average oral reading speed is 183 words per minute. This means it takes 11 hours and 42 minutes to read The Art of Fermentation aloud.
The Art of Fermentation is suitable for students ages 12 and up.
Note that there may be other factors that effect this rating besides length that are not factored in on this page. This may include things like complex language or sensitive topics not suitable for students of certain ages.
When deciding what to show young students always use your best judgement and consult a professional.
The Art of Fermentation by Sandor Ellix Katz is sold by several retailers and bookshops. However, Read Time works with Amazon to provide an easier way to purchase books.
To buy The Art of Fermentation by Sandor Ellix Katz on Amazon click the button below.
Buy The Art of Fermentation on Amazon