It takes the average reader to read The Taste of Belgium by Ruth Van Waerebeek
Assuming a reading speed of 250 words per minute. Learn more
First published in 1996 but out of print for many years, Ruth Van Waerebeck's wonderful compendium of Belgian recipes is finally back by popular demand. Belgium is a country that boasts more three-star restaurants per capita than any other nation--including France. Belgian cuisine is elegant comfort food at its best--slow-cooked, honest and satisfying. It's Sunday meals, continental dinner parties, family picnics and the antidote to a cold winter's day. Here is the best of Belgian cuisine in 250 delicious recipes. Immerse yourself with classics like Veal Stew with Dumplings, Mushrooms and Carrots; Smoked Trout Mousse with Watercress Sauce; and Braised Partridge with Cabbage and Abbey Beer; along with staples like Flemish Carrot Soup, Steak-Frites, and Steamed Mussels. And don't forget dessert--Belgian chocolate is widely regarded as the best on earth, and Everybody Eats Well includes some of the best recipes for Belgian sweets anywhere, including Belgian Chocolate Ganache Tart, Almond Cake with Fresh Fruit Topping and Little Chocolate Nut Cakes.
The Taste of Belgium by Ruth Van Waerebeek is 0 pages long, and a total of 0 words.
This makes it 0% the length of the average book. It also has 0% more words than the average book.
The average oral reading speed is 183 words per minute. This means it takes to read The Taste of Belgium aloud.
The Taste of Belgium is suitable for students ages 2 and up.
Note that there may be other factors that effect this rating besides length that are not factored in on this page. This may include things like complex language or sensitive topics not suitable for students of certain ages.
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