It takes the average reader 1 hour and 42 minutes to read Braxton's Practical Cook Book by G F Braxton
Assuming a reading speed of 250 words per minute. Learn more
George F. Braxton was a renowned chef, who, among other places, worked at The Algonquin Resort during the late 1800s. Chef Braxton is thought to be the first African-American to lead a kitchen in a luxury resort. The Algonquin Resort began in 1889 in St. Andrews, New Brunswick, Canada, and still exists today as a luxury retreat. Sadly, not a great amount of detail is known about Braxton's life. He was born in Virginia during the late 1850s or early 1860s. He became the Chef at Wellesley College from 1883 to at least 1886. He led the Resort in Canada during the late 1800s, and it appears that he had moved to Massachusetts around 1900. By then he was widowed, but was remarried to Rose McBride in 1901. He opened up a restaurant in Cambridgeport, Massachusetts around November 1901. It does not appear that he had children. Not much of his life is known afterwards, but the Algonquin Resort recently renamed their restaurant Braxton's in honor of his memory.
Braxton's Practical Cook Book by G F Braxton is 102 pages long, and a total of 25,704 words.
This makes it 34% the length of the average book. It also has 31% more words than the average book.
The average oral reading speed is 183 words per minute. This means it takes 2 hours and 20 minutes to read Braxton's Practical Cook Book aloud.
Braxton's Practical Cook Book is suitable for students ages 10 and up.
Note that there may be other factors that effect this rating besides length that are not factored in on this page. This may include things like complex language or sensitive topics not suitable for students of certain ages.
When deciding what to show young students always use your best judgement and consult a professional.
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