How Long to Read Cincinnati Food: A History of Queen City Cuisine

By Polly Campbell

How Long Does it Take to Read Cincinnati Food: A History of Queen City Cuisine?

It takes the average reader 2 hours and 26 minutes to read Cincinnati Food: A History of Queen City Cuisine by Polly Campbell

Assuming a reading speed of 250 words per minute. Learn more

Description

Over the years, Cincinnati has earned a reputation for conservatism and keeping to itself, especially regarding food, but that's changing. Old favorites like cinnamon-scented chili on spaghetti, ice cream with huge chocolate chunks and old-fashioned German butchers selling goetta, brats and metts are being rediscovered--and in some cases re-created. A similar urge for experimentation and innovation from restaurants, farmers' markets and food producers is bringing new energy to the city's tables. Gathering the stories of the pioneers and the entrepreneurs of the past and the present, Enquirer...

How long is Cincinnati Food: A History of Queen City Cuisine?

Cincinnati Food: A History of Queen City Cuisine by Polly Campbell is 144 pages long, and a total of 36,576 words.

This makes it 49% the length of the average book. It also has 45% more words than the average book.

How Long Does it Take to Read Cincinnati Food: A History of Queen City Cuisine Aloud?

The average oral reading speed is 183 words per minute. This means it takes 3 hours and 19 minutes to read Cincinnati Food: A History of Queen City Cuisine aloud.

What Reading Level is Cincinnati Food: A History of Queen City Cuisine?

Cincinnati Food: A History of Queen City Cuisine is suitable for students ages 10 and up.

Note that there may be other factors that effect this rating besides length that are not factored in on this page. This may include things like complex language or sensitive topics not suitable for students of certain ages.

When deciding what to show young students always use your best judgement and consult a professional.

Where Can I Buy Cincinnati Food: A History of Queen City Cuisine?

Cincinnati Food: A History of Queen City Cuisine by Polly Campbell is sold by several retailers and bookshops. However, Read Time works with Amazon to provide an easier way to purchase books.

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