It takes the average reader 5 hours and 3 minutes to read Cooking as a Chemical Reaction by Z. Sibel Ozilgen
Assuming a reading speed of 250 words per minute. Learn more
Written at the undergraduate level, Cooking as a Chemical Reaction: Culinary Science with Experiments provides experiments geared for students in culinary arts, nutrition, dietetics, food science and technology, and gastronomy programs. It is intended for students with limited scientific background who are studying different aspects of food prepara
Cooking as a Chemical Reaction by Z. Sibel Ozilgen is 296 pages long, and a total of 75,776 words.
This makes it 100% the length of the average book. It also has 93% more words than the average book.
The average oral reading speed is 183 words per minute. This means it takes 6 hours and 54 minutes to read Cooking as a Chemical Reaction aloud.
Cooking as a Chemical Reaction is suitable for students ages 12 and up.
Note that there may be other factors that effect this rating besides length that are not factored in on this page. This may include things like complex language or sensitive topics not suitable for students of certain ages.
When deciding what to show young students always use your best judgement and consult a professional.
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