It takes the average reader 10 hours and 20 minutes to read Egg Science and Technology, Fourth Edition by William J Stadelman
Assuming a reading speed of 250 words per minute. Learn more
Here is the complete source of information on egg handling, processing, and utilization. Egg Science and Technology, Fourth Edition covers all aspects of grading, packaging, and merchandising of shell eggs. Full of the information necessary to stay current in the field, Egg Science and Technology remains the essential reference for everyone involved in the egg industry. In this updated guide, experts in the field review the egg industry and examine egg production practices, quality identification and control, egg and egg product chemistry, and specialized processes such as freezing,...
Egg Science and Technology, Fourth Edition by William J Stadelman is 620 pages long, and a total of 155,000 words.
This makes it 209% the length of the average book. It also has 189% more words than the average book.
The average oral reading speed is 183 words per minute. This means it takes 14 hours and 6 minutes to read Egg Science and Technology, Fourth Edition aloud.
Egg Science and Technology, Fourth Edition is suitable for students ages 12 and up.
Note that there may be other factors that effect this rating besides length that are not factored in on this page. This may include things like complex language or sensitive topics not suitable for students of certain ages.
When deciding what to show young students always use your best judgement and consult a professional.
Egg Science and Technology, Fourth Edition by William J Stadelman is sold by several retailers and bookshops. However, Read Time works with Amazon to provide an easier way to purchase books.
To buy Egg Science and Technology, Fourth Edition by William J Stadelman on Amazon click the button below.
Buy Egg Science and Technology, Fourth Edition on Amazon