How Long to Read Food Chemistry

How Long Does it Take to Read Food Chemistry?

It takes the average reader 16 hours and 44 minutes to read Food Chemistry by Professor Dr.-Ing. H.-D. Belitz

Assuming a reading speed of 250 words per minute. Learn more

Description

This advanced textbook for teaching and continuing studies provides an in-depth coverage of modern food chemistry. Food constituents, their chemical structures, functional properties and their interactions are given broad coverage as they form the basis for understanding food production, processing, storage, handling, analysis, and the underlying chemical and physical processes. Special emphasis is also giben to food additives, food contaminants and tho understanding the important processing parameters in food production. Logically organized (according to food constituents and commodities) and extensively illustrated with more than 450 tables and 340 figures this completely revised and updated edition provides students and researchers in food science or agricultural chemistry with an outstanding textbook. In addition it will serve as reference text for advanced students in food technology and a valuable on-the-job reference for chemists, engineers, biochemists, nutritionists, and analytical chemists in food industry and in research as well as in food control and other service labs.

How long is Food Chemistry?

Food Chemistry by Professor Dr.-Ing. H.-D. Belitz is 993 pages long, and a total of 251,229 words.

This makes it 335% the length of the average book. It also has 307% more words than the average book.

How Long Does it Take to Read Food Chemistry Aloud?

The average oral reading speed is 183 words per minute. This means it takes 22 hours and 52 minutes to read Food Chemistry aloud.

What Reading Level is Food Chemistry?

Food Chemistry is suitable for students ages 12 and up.

Note that there may be other factors that effect this rating besides length that are not factored in on this page. This may include things like complex language or sensitive topics not suitable for students of certain ages.

When deciding what to show young students always use your best judgement and consult a professional.

Where Can I Buy Food Chemistry?

Food Chemistry by Professor Dr.-Ing. H.-D. Belitz is sold by several retailers and bookshops. However, Read Time works with Amazon to provide an easier way to purchase books.

To buy Food Chemistry by Professor Dr.-Ing. H.-D. Belitz on Amazon click the button below.