It takes the average reader 8 hours and 12 minutes to read Food Protection Technology by Charles W. Felix
Assuming a reading speed of 250 words per minute. Learn more
A reference text for US federal, state, and local environmental health officials concerned with food safety and for their US food industry counterparts presents the proceedings of the 1986 Conference for Food Protection. The text includes 36 technical papers grouped among 6 specific areasof food safety, viz.: toxicology; microbiology; good manufacturing practice regulations and guidelines, including quality control and quality assurance concepts; consumer education on food and nutrition; and the processing and packaging of new foods and new processing technologies (e.g.: genetic engineering, food-packaging interactions, irradiation processing, aseptic packaging, biotechnology). Specific recommendations by committees representing each of these 6 areas are included
Food Protection Technology by Charles W. Felix is 491 pages long, and a total of 123,241 words.
This makes it 166% the length of the average book. It also has 151% more words than the average book.
The average oral reading speed is 183 words per minute. This means it takes 11 hours and 13 minutes to read Food Protection Technology aloud.
Food Protection Technology is suitable for students ages 12 and up.
Note that there may be other factors that effect this rating besides length that are not factored in on this page. This may include things like complex language or sensitive topics not suitable for students of certain ages.
When deciding what to show young students always use your best judgement and consult a professional.
Food Protection Technology by Charles W. Felix is sold by several retailers and bookshops. However, Read Time works with Amazon to provide an easier way to purchase books.
To buy Food Protection Technology by Charles W. Felix on Amazon click the button below.
Buy Food Protection Technology on Amazon