It takes the average reader to read Genetic Variability in Faba Bean by Dharam Veer Singh
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"Genetic Variability in Faba Bean" is a comprehensive book written by Dharam Veer Singh that focuses on the genetic variability and associated agronomic traits of the Faba bean. The book explores the genetic variability of the crop, with detailed character association and path coefficient analysis. The author has discussed the critical agronomic traits that are crucial for enhancing the yield, such as plant height, days to flowering, days to maturity, protein content, and other relevant traits. The book also delves into the various techniques employed for assessing the genetic variability in Faba bean. These techniques include regression analysis, heritability, variance, phenotypic variance, and genotypic variance. The author has emphasized the importance of breeding and diversity in crop improvement, which is essential for sustainable agriculture and food security. The book covers various molecular techniques employed for the genetic improvement of Faba bean. These techniques include multivariate analysis, principal component analysis, cluster analysis, marker-assisted selection, SNP, QTL, molecular markers, linkage mapping, genome, genomics, transcriptomics, proteomics, metabolomics, bioinformatics, gene expression, gene regulation, genetic engineering, transgenic, CRISPR-Cas, genome editing, and plant breeding. Furthermore, the book discusses the significance of Faba bean in addressing the challenges posed by climate change. The author has highlighted the crop's potential in sustainable agriculture, as it is a legume crop that helps in improving soil fertility. The book provides insights into the crop genetics and physiology, making it an indispensable resource for crop scientists, plant breeders, and researchers. Overall, "Genetic Variability in Faba Bean" is a valuable contribution to the field of crop genetics and will help in the genetic improvement of this important crop
Genetic Variability in Faba Bean by Dharam Veer Singh is 0 pages long, and a total of 0 words.
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The average oral reading speed is 183 words per minute. This means it takes to read Genetic Variability in Faba Bean aloud.
Genetic Variability in Faba Bean is suitable for students ages 2 and up.
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