It takes the average reader 12 hours and 33 minutes to read Handbook of Food Engineering Practice by Kenneth J. Valentas
Assuming a reading speed of 250 words per minute. Learn more
Food engineering has become increasingly important in the food industry over the years, as food engineers play a key role in developing new food products and improved manufacturing processes. While other textbooks have covered some aspects of this emerging field, this is the first applications-oriented handbook to cover food engineering processes and manufacturing techniques. A major portion of Handbook of Food Engineering Practice is devoted to defining and explaining essential food operations such as pumping systems, food preservation, and sterilization, as well as freezing and drying....
Handbook of Food Engineering Practice by Kenneth J. Valentas is 736 pages long, and a total of 188,416 words.
This makes it 248% the length of the average book. It also has 230% more words than the average book.
The average oral reading speed is 183 words per minute. This means it takes 17 hours and 9 minutes to read Handbook of Food Engineering Practice aloud.
Handbook of Food Engineering Practice is suitable for students ages 12 and up.
Note that there may be other factors that effect this rating besides length that are not factored in on this page. This may include things like complex language or sensitive topics not suitable for students of certain ages.
When deciding what to show young students always use your best judgement and consult a professional.
Handbook of Food Engineering Practice by Kenneth J. Valentas is sold by several retailers and bookshops. However, Read Time works with Amazon to provide an easier way to purchase books.
To buy Handbook of Food Engineering Practice by Kenneth J. Valentas on Amazon click the button below.
Buy Handbook of Food Engineering Practice on Amazon