How Long to Read Making Traditional and Modern Chutneys, Pickles and Relishes

By JEREMY HOBSON

How Long Does it Take to Read Making Traditional and Modern Chutneys, Pickles and Relishes?

It takes the average reader 2 hours and 26 minutes to read Making Traditional and Modern Chutneys, Pickles and Relishes by JEREMY HOBSON

Assuming a reading speed of 250 words per minute. Learn more

Description

Chutneys, pickles and relishes are important forms of preserved food that can bring life and richness to any meal, be it a simple lunch or an exotic dinner. Commercially, they form a multi-million pound industry and ever-imaginative new examples appear on the supermarket shelves with great regularity. Moreover, pickles, chutneys and relishes are often a favourite with shoppers at farmer's markets and country fairs. Notwithstanding this, there is absolutely no reason why, with very little effort, and often the most basic of locally sourced ingredients, you should not make your own.The superb...

How long is Making Traditional and Modern Chutneys, Pickles and Relishes?

Making Traditional and Modern Chutneys, Pickles and Relishes by JEREMY HOBSON is 144 pages long, and a total of 36,576 words.

This makes it 49% the length of the average book. It also has 45% more words than the average book.

How Long Does it Take to Read Making Traditional and Modern Chutneys, Pickles and Relishes Aloud?

The average oral reading speed is 183 words per minute. This means it takes 3 hours and 19 minutes to read Making Traditional and Modern Chutneys, Pickles and Relishes aloud.

What Reading Level is Making Traditional and Modern Chutneys, Pickles and Relishes?

Making Traditional and Modern Chutneys, Pickles and Relishes is suitable for students ages 10 and up.

Note that there may be other factors that effect this rating besides length that are not factored in on this page. This may include things like complex language or sensitive topics not suitable for students of certain ages.

When deciding what to show young students always use your best judgement and consult a professional.

Where Can I Buy Making Traditional and Modern Chutneys, Pickles and Relishes?

Making Traditional and Modern Chutneys, Pickles and Relishes by JEREMY HOBSON is sold by several retailers and bookshops. However, Read Time works with Amazon to provide an easier way to purchase books.

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