It takes the average reader 1 hour and 44 minutes to read Managing Microbial and Chemical Risks from Source to Tap by John Kirtley Fawell
Assuming a reading speed of 250 words per minute. Learn more
Managing Microbial and Chemical Risks from Source to Tap by John Kirtley Fawell is 103 pages long, and a total of 26,059 words.
This makes it 35% the length of the average book. It also has 32% more words than the average book.
The average oral reading speed is 183 words per minute. This means it takes 2 hours and 22 minutes to read Managing Microbial and Chemical Risks from Source to Tap aloud.
Managing Microbial and Chemical Risks from Source to Tap is suitable for students ages 10 and up.
Note that there may be other factors that effect this rating besides length that are not factored in on this page. This may include things like complex language or sensitive topics not suitable for students of certain ages.
When deciding what to show young students always use your best judgement and consult a professional.
Managing Microbial and Chemical Risks from Source to Tap by John Kirtley Fawell is sold by several retailers and bookshops. However, Read Time works with Amazon to provide an easier way to purchase books.
To buy Managing Microbial and Chemical Risks from Source to Tap by John Kirtley Fawell on Amazon click the button below.
Buy Managing Microbial and Chemical Risks from Source to Tap on Amazon