It takes the average reader 14 hours and 58 minutes to read McGee on Food & Cooking by Harold McGee
Assuming a reading speed of 250 words per minute. Learn more
A blend of chemistry, history and anecdote that renders the everyday miracles of the kitchen wondrous and fascinating, shedding light on questions that have puzzled generations of cooks.
McGee on Food & Cooking by Harold McGee is 884 pages long, and a total of 224,536 words.
This makes it 298% the length of the average book. It also has 274% more words than the average book.
The average oral reading speed is 183 words per minute. This means it takes 20 hours and 26 minutes to read McGee on Food & Cooking aloud.
McGee on Food & Cooking is suitable for students ages 12 and up.
Note that there may be other factors that effect this rating besides length that are not factored in on this page. This may include things like complex language or sensitive topics not suitable for students of certain ages.
When deciding what to show young students always use your best judgement and consult a professional.
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