It takes the average reader 8 hours and 5 minutes to read Molecular Breeding and Nutritional Aspects of Buckwheat by Meiliang Zhou
Assuming a reading speed of 250 words per minute. Learn more
Molecular Breeding and Nutritional Aspects of Buckwheat describes the general characterization and genetic diversity of buckwheat (family Polygonaceae, genus Fagopyrum) around the globe (especially in Russia, China, India, and Eastern Europe), the arid and cool regions where it is most frequently consumed, and nutritional information on a variety of buckwheat uses, including tea, groats, flour, and noodles. With detailed information on buckwheat regeneration, genetic transformation, gene function analysis, and the metabolic engineering of bioactive compounds, the book guides readers through a...
Molecular Breeding and Nutritional Aspects of Buckwheat by Meiliang Zhou is 482 pages long, and a total of 121,464 words.
This makes it 163% the length of the average book. It also has 148% more words than the average book.
The average oral reading speed is 183 words per minute. This means it takes 11 hours and 3 minutes to read Molecular Breeding and Nutritional Aspects of Buckwheat aloud.
Molecular Breeding and Nutritional Aspects of Buckwheat is suitable for students ages 12 and up.
Note that there may be other factors that effect this rating besides length that are not factored in on this page. This may include things like complex language or sensitive topics not suitable for students of certain ages.
When deciding what to show young students always use your best judgement and consult a professional.
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