How Long to Read Nutrition for Foodservice and Culinary Professionals, Student Study Guide

By Karen E. Drummond

How Long Does it Take to Read Nutrition for Foodservice and Culinary Professionals, Student Study Guide?

It takes the average reader to read Nutrition for Foodservice and Culinary Professionals, Student Study Guide by Karen E. Drummond

Assuming a reading speed of 250 words per minute. Learn more

Description

This is a student study guide to accompany Nutrition for Foodservice and Culinary Professionals, 9th Edition. Nutrition for Foodservice and Culinary Professionals, 9th Edition is the definitive resource that helps readers use nutritional principles to evaluate and modify menus and recipes and to respond to customer’s critical questions and dietary needs. The Ninth Edition includes a discussion of the 2015 Dietary Guidelines for Americans and key updated content. More photographs, charts, and recipes are used to effectively convey nutrition concepts and applications in a visual manner. From students in culinary arts, hospitality management, and nutrition and dietetics programs to practicing culinary and management professionals, this book will be an invaluable reference. This edition is updated and revised to reflect the 2015 Dietary Guidelines for Americans.

How long is Nutrition for Foodservice and Culinary Professionals, Student Study Guide?

Nutrition for Foodservice and Culinary Professionals, Student Study Guide by Karen E. Drummond is 0 pages long, and a total of 0 words.

This makes it 0% the length of the average book. It also has 0% more words than the average book.

How Long Does it Take to Read Nutrition for Foodservice and Culinary Professionals, Student Study Guide Aloud?

The average oral reading speed is 183 words per minute. This means it takes to read Nutrition for Foodservice and Culinary Professionals, Student Study Guide aloud.

What Reading Level is Nutrition for Foodservice and Culinary Professionals, Student Study Guide?

Nutrition for Foodservice and Culinary Professionals, Student Study Guide is suitable for students ages 2 and up.

Note that there may be other factors that effect this rating besides length that are not factored in on this page. This may include things like complex language or sensitive topics not suitable for students of certain ages.

When deciding what to show young students always use your best judgement and consult a professional.

Where Can I Buy Nutrition for Foodservice and Culinary Professionals, Student Study Guide?

Nutrition for Foodservice and Culinary Professionals, Student Study Guide by Karen E. Drummond is sold by several retailers and bookshops. However, Read Time works with Amazon to provide an easier way to purchase books.

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