How Long to Read Patisserie & Baking Foundations

How Long Does it Take to Read Patisserie & Baking Foundations?

It takes the average reader 6 hours and 4 minutes to read Patisserie & Baking Foundations by The Chefs of Le Cordon Bleu

Assuming a reading speed of 250 words per minute. Learn more

Description

Comprehensive and easy to understand, LE CORDON BLEU PATISSERIE AND BAKING FOUNDATIONS teaches classic French patisserie techniques within a contemporary and international context. It pays homage to the generations of chefs who have upheld and passed on their passion for Patisserie and Baking to each succeeding generation. Designed to teach the technical secrets of Le Cordon Bleu, all 141 recipes are featured in full-color photographs. The photographs of the finished recipes, as well as ingredient photos and charts, make this book an inspiration for enthusiasts and professionals alike."

How long is Patisserie & Baking Foundations?

Patisserie & Baking Foundations by The Chefs of Le Cordon Bleu is 362 pages long, and a total of 91,224 words.

This makes it 122% the length of the average book. It also has 111% more words than the average book.

How Long Does it Take to Read Patisserie & Baking Foundations Aloud?

The average oral reading speed is 183 words per minute. This means it takes 8 hours and 18 minutes to read Patisserie & Baking Foundations aloud.

What Reading Level is Patisserie & Baking Foundations?

Patisserie & Baking Foundations is suitable for students ages 12 and up.

Note that there may be other factors that effect this rating besides length that are not factored in on this page. This may include things like complex language or sensitive topics not suitable for students of certain ages.

When deciding what to show young students always use your best judgement and consult a professional.

Where Can I Buy Patisserie & Baking Foundations?

Patisserie & Baking Foundations by The Chefs of Le Cordon Bleu is sold by several retailers and bookshops. However, Read Time works with Amazon to provide an easier way to purchase books.

To buy Patisserie & Baking Foundations by The Chefs of Le Cordon Bleu on Amazon click the button below.