It takes the average reader 2 hours and 56 minutes to read Planning and Designing Innovative and Modern School Kitchens and Dining Rooms by Diane K. Schweitzer
Assuming a reading speed of 250 words per minute. Learn more
Foodservice facility design is an often overlooked aspect of the educational building plan. Production, service, and designing rooms that are carefully designed promote both educational and nutritional goals of the school.
Planning and Designing Innovative and Modern School Kitchens and Dining Rooms by Diane K. Schweitzer is 174 pages long, and a total of 44,196 words.
This makes it 59% the length of the average book. It also has 54% more words than the average book.
The average oral reading speed is 183 words per minute. This means it takes 4 hours and 1 minute to read Planning and Designing Innovative and Modern School Kitchens and Dining Rooms aloud.
Planning and Designing Innovative and Modern School Kitchens and Dining Rooms is suitable for students ages 10 and up.
Note that there may be other factors that effect this rating besides length that are not factored in on this page. This may include things like complex language or sensitive topics not suitable for students of certain ages.
When deciding what to show young students always use your best judgement and consult a professional.
Planning and Designing Innovative and Modern School Kitchens and Dining Rooms by Diane K. Schweitzer is sold by several retailers and bookshops. However, Read Time works with Amazon to provide an easier way to purchase books.
To buy Planning and Designing Innovative and Modern School Kitchens and Dining Rooms by Diane K. Schweitzer on Amazon click the button below.
Buy Planning and Designing Innovative and Modern School Kitchens and Dining Rooms on Amazon