It takes the average reader 2 hours and 53 minutes to read Recent Progress in Microbial Production of Amino Acids by Hitoshi Enei
Assuming a reading speed of 250 words per minute. Learn more
With emphasis on recent advances, this book describes the microbial method of amino acid production: the breeding of amino acid-producing microorganisms, the direct fermentation method, the precursor addition method, the enzymatic method, and biochemical engineering aspects. Annotation copyrighted by Book News, Inc., Portland, OR
Recent Progress in Microbial Production of Amino Acids by Hitoshi Enei is 168 pages long, and a total of 43,344 words.
This makes it 57% the length of the average book. It also has 53% more words than the average book.
The average oral reading speed is 183 words per minute. This means it takes 3 hours and 56 minutes to read Recent Progress in Microbial Production of Amino Acids aloud.
Recent Progress in Microbial Production of Amino Acids is suitable for students ages 10 and up.
Note that there may be other factors that effect this rating besides length that are not factored in on this page. This may include things like complex language or sensitive topics not suitable for students of certain ages.
When deciding what to show young students always use your best judgement and consult a professional.
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