How Long to Read Recipes from a Slovenian Kitchen

By Janez Bogataj

How Long Does it Take to Read Recipes from a Slovenian Kitchen?

It takes the average reader to read Recipes from a Slovenian Kitchen by Janez Bogataj

Assuming a reading speed of 250 words per minute. Learn more

Description

Slovenia is a small country with dramatic contrasts - from an alpine climate in the north, through the wineproducing hills of Stajerska, to the sub-Mediterranean region in the south. These geographical features lend varied regional emphasis to the cuisine, which is characterized by simple country fare, often enhanced by the dishes of the surrounding countries - Italy, Austria, Hungary and Croatia. The many tempting recipes in this book include the nutritious and tasty Chicken Noodle Soup, the peppery spices of Millet-Stuffed Turnips, and Poppy Potica, a traditional sweet bread. The dishes tend to incorporate generous amounts of carbohydrate and fat to support the peasant diet, but have been adapted to suit a modern, healthy lifestyle, while staying true to the sustaining and wholesome fare of the country.

How long is Recipes from a Slovenian Kitchen?

Recipes from a Slovenian Kitchen by Janez Bogataj is 0 pages long, and a total of 0 words.

This makes it 0% the length of the average book. It also has 0% more words than the average book.

How Long Does it Take to Read Recipes from a Slovenian Kitchen Aloud?

The average oral reading speed is 183 words per minute. This means it takes to read Recipes from a Slovenian Kitchen aloud.

What Reading Level is Recipes from a Slovenian Kitchen?

Recipes from a Slovenian Kitchen is suitable for students ages 2 and up.

Note that there may be other factors that effect this rating besides length that are not factored in on this page. This may include things like complex language or sensitive topics not suitable for students of certain ages.

When deciding what to show young students always use your best judgement and consult a professional.

Where Can I Buy Recipes from a Slovenian Kitchen?

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