How Long to Read Scandinavian Classic Baking

By Pat Sinclair

How Long Does it Take to Read Scandinavian Classic Baking?

It takes the average reader 1 hour and 45 minutes to read Scandinavian Classic Baking by Pat Sinclair

Assuming a reading speed of 250 words per minute. Learn more

Description

"Pat's recipes take you to Scandinavia with ease and without a plane ticket. Simple and elegant yet sophisticated."--George Geary, author of The Complete Baking Cookbook: 350 Recipes from Cookies and Cakes to Muffins and Pies "I can imagine Scandinavian Classic Baking as a parent's gift to a daughter or son, and passed down along the generations. I'm impressed with the level of detail provided."--Kim Ode, author of Baking with the St. Paul Bread Club Distinguished by hints of cardamom, cinnamon, nutmeg, and orange peel, these sweet yeast breads, berry-studded tarts, and nutty pastries offer...

How long is Scandinavian Classic Baking?

Scandinavian Classic Baking by Pat Sinclair is 104 pages long, and a total of 26,416 words.

This makes it 35% the length of the average book. It also has 32% more words than the average book.

How Long Does it Take to Read Scandinavian Classic Baking Aloud?

The average oral reading speed is 183 words per minute. This means it takes 2 hours and 24 minutes to read Scandinavian Classic Baking aloud.

What Reading Level is Scandinavian Classic Baking?

Scandinavian Classic Baking is suitable for students ages 10 and up.

Note that there may be other factors that effect this rating besides length that are not factored in on this page. This may include things like complex language or sensitive topics not suitable for students of certain ages.

When deciding what to show young students always use your best judgement and consult a professional.

Where Can I Buy Scandinavian Classic Baking?

Scandinavian Classic Baking by Pat Sinclair is sold by several retailers and bookshops. However, Read Time works with Amazon to provide an easier way to purchase books.

To buy Scandinavian Classic Baking by Pat Sinclair on Amazon click the button below.

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