It takes the average reader 9 hours and 33 minutes to read Selected Topics in the History of Biochemistry by G. Semenza
Assuming a reading speed of 250 words per minute. Learn more
One of the most exciting developments in biological sciences has been their merging with chemistry and physics resulting in the new disciplines of biochemistry, biophysics and molecular biology. As the developments of these new disciplines has been so rapid many of the key discoveries have occurred within the life-time of a number of prominent scientists in the field. The chapters in this and in future volumes are meant to complement with personal recollections by these scientists, the History of Biochemistry in this series (vols. 30-33 by M. Florkin and Vol. 34 by P. Laszlo). These bibliographic and autobiographic chapters convey to the reader lively, albeit at times subjective, views on both the scientific and social environments of the authors. The editor cosidered it presumptuous to give the authors narrow guidelines or to suggest changes in the chapters he received. The contributions assembled in this volume will convey the flavour of each author's particular personality.
Selected Topics in the History of Biochemistry by G. Semenza is 564 pages long, and a total of 143,256 words.
This makes it 190% the length of the average book. It also has 175% more words than the average book.
The average oral reading speed is 183 words per minute. This means it takes 13 hours and 2 minutes to read Selected Topics in the History of Biochemistry aloud.
Selected Topics in the History of Biochemistry is suitable for students ages 12 and up.
Note that there may be other factors that effect this rating besides length that are not factored in on this page. This may include things like complex language or sensitive topics not suitable for students of certain ages.
When deciding what to show young students always use your best judgement and consult a professional.
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