It takes the average reader 3 hours and 3 minutes to read Sizzling Science by Dr. Taylor Wallace
Assuming a reading speed of 250 words per minute. Learn more
It may seem intimidating at first but knowing the chemistry behind what's actually happening in your kitchen simplifies the cooking process and helps make traditional dishes a sensation Cooking is chemistry. Every time you walk into the kitchen, you (like many food scientists) are walking into a laboratory limited only by imagination. People say cooking is an art, and that may well be true for some; but for most of us, the science behind creating extraordinary dishes is easier to grasp and repeat over and over again. Understanding the science of food will help you improve the final product...
Sizzling Science by Dr. Taylor Wallace is 182 pages long, and a total of 45,864 words.
This makes it 61% the length of the average book. It also has 56% more words than the average book.
The average oral reading speed is 183 words per minute. This means it takes 4 hours and 10 minutes to read Sizzling Science aloud.
Sizzling Science is suitable for students ages 10 and up.
Note that there may be other factors that effect this rating besides length that are not factored in on this page. This may include things like complex language or sensitive topics not suitable for students of certain ages.
When deciding what to show young students always use your best judgement and consult a professional.
Sizzling Science by Dr. Taylor Wallace is sold by several retailers and bookshops. However, Read Time works with Amazon to provide an easier way to purchase books.
To buy Sizzling Science by Dr. Taylor Wallace on Amazon click the button below.
Buy Sizzling Science on Amazon