How Long to Read Stuff Every Cook Should Know

How Long Does it Take to Read Stuff Every Cook Should Know?

It takes the average reader 2 hours and 26 minutes to read Stuff Every Cook Should Know by Joy Manning

Assuming a reading speed of 250 words per minute. Learn more

Description

Expert cooking tips and timeless kitchen wisdom make this culinary how-to handbook a must-have for home cooks of all skill levels. You don’t need expensive gadgets, cutting-edge cutlery, or a rack of exotic spices to be a great cook. You just need the timeless wisdom found in Stuff Every Cook Should Know. You’ll learn • How to Care for Cast Iron • How to Sharpen a Knife • How to Reduce Waste • How to Make Meals Ahead Plus measurement conversions, kitchen organizing tips, basic knife cuts, how to stop onions from making you cry, and much more. Now you’re cooking!

How long is Stuff Every Cook Should Know?

Stuff Every Cook Should Know by Joy Manning is 144 pages long, and a total of 36,576 words.

This makes it 49% the length of the average book. It also has 45% more words than the average book.

How Long Does it Take to Read Stuff Every Cook Should Know Aloud?

The average oral reading speed is 183 words per minute. This means it takes 3 hours and 19 minutes to read Stuff Every Cook Should Know aloud.

What Reading Level is Stuff Every Cook Should Know?

Stuff Every Cook Should Know is suitable for students ages 10 and up.

Note that there may be other factors that effect this rating besides length that are not factored in on this page. This may include things like complex language or sensitive topics not suitable for students of certain ages.

When deciding what to show young students always use your best judgement and consult a professional.

Where Can I Buy Stuff Every Cook Should Know?

Stuff Every Cook Should Know by Joy Manning is sold by several retailers and bookshops. However, Read Time works with Amazon to provide an easier way to purchase books.

To buy Stuff Every Cook Should Know by Joy Manning on Amazon click the button below.