It takes the average reader and 15 minutes to read Sweet Cream Butter [microform] : Part I. A Critical Study of the Sweet Cream Buttermaking Process by A. T. Charron
Assuming a reading speed of 250 words per minute. Learn more
Sweet Cream Butter [microform] : Part I. A Critical Study of the Sweet Cream Buttermaking Process by A. T. Charron is 15 pages long, and a total of 3,825 words.
This makes it 5% the length of the average book. It also has 5% more words than the average book.
The average oral reading speed is 183 words per minute. This means it takes and 20 minutes to read Sweet Cream Butter [microform] : Part I. A Critical Study of the Sweet Cream Buttermaking Process aloud.
Sweet Cream Butter [microform] : Part I. A Critical Study of the Sweet Cream Buttermaking Process is suitable for students ages 6 and up.
Note that there may be other factors that effect this rating besides length that are not factored in on this page. This may include things like complex language or sensitive topics not suitable for students of certain ages.
When deciding what to show young students always use your best judgement and consult a professional.
Sweet Cream Butter [microform] : Part I. A Critical Study of the Sweet Cream Buttermaking Process by A. T. Charron is sold by several retailers and bookshops. However, Read Time works with Amazon to provide an easier way to purchase books.
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