It takes the average reader 1 hour and 40 minutes to read Texas Jack's Famous Venison Recipe Book by Jeff Stewart
Assuming a reading speed of 250 words per minute. Learn more
Texas Jack has teamed up with Jeff Stewart, the The Cryptohulk. Jeff is a well know wildlife expert, Cryptozoologist, television personality, journalist and author. We have put together some of the best recipes from deep in the piney woods of East Texas. With over 25 venison recipes, 12 side dishes recipes, and smattering of salsa and marinade recipes, this recipe book will make your venison dish stand out like no other. Venison is no longer just a hunter's meat. Many grocery stores now carry a farm raised venison in their meat market. Even for those in your family who don't like eating Deer or Elk may be surprised how tasty a venison dish can be using these amazing recipes. Venison is deer meat basically and deer covers quite a few animals from Elk, Whitetail, Mule deer, Moose, Red Stag, Axis, Sika, Black Tail, Roe deer, Couse, and a few others. Deer has a great wide variety of flavors. Each species and sub species have a unique flavor. Getting the best flavor out of your meat takes some skill and some preparation. This is where Texas Jack and the Cryptohulk come in. Using our years of experience, we have simplified the process for preparing the most delicious venison dishes that you and your family will love. Jeff Stewart was born in Carthage Texas and raised up on the Sabine river where he learned to hunt, fish and trap from some of the best there were. After graduating from Tenaha High School Jeff attended Baptist Christian University and The University of Colorado School of Mines where he earned a degree and MSHA certification as a High Voltage Electrician. Jeff is an ordained minister with a degree in Religion and Divinity. Jeff also studied Animal Science and Emergency and Critical Veterinary Care. Jeff spent many hours in the Kitchen where his mother imparted her love of cooking and in the camp Kitchen where his father imparted his wisdom and love of cooking wild game.
Texas Jack's Famous Venison Recipe Book by Jeff Stewart is 100 pages long, and a total of 25,000 words.
This makes it 34% the length of the average book. It also has 31% more words than the average book.
The average oral reading speed is 183 words per minute. This means it takes 2 hours and 16 minutes to read Texas Jack's Famous Venison Recipe Book aloud.
Texas Jack's Famous Venison Recipe Book is suitable for students ages 10 and up.
Note that there may be other factors that effect this rating besides length that are not factored in on this page. This may include things like complex language or sensitive topics not suitable for students of certain ages.
When deciding what to show young students always use your best judgement and consult a professional.
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