How Long to Read The Dangers And Health Effects Of Consuming Foods Rich In Advanced Glycation End Products, How To Minimize Your Dietary Intake Of AGEs When Eating Foods Rich In Advanced Glycation End Products, And How To Significantly Slow Down The Aging Process

How Long Does it Take to Read The Dangers And Health Effects Of Consuming Foods Rich In Advanced Glycation End Products, How To Minimize Your Dietary Intake Of AGEs When Eating Foods Rich In Advanced Glycation End Products, And How To Significantly Slow Down The Aging Process?

It takes the average reader 2 hours and 32 minutes to read The Dangers And Health Effects Of Consuming Foods Rich In Advanced Glycation End Products, How To Minimize Your Dietary Intake Of AGEs When Eating Foods Rich In Advanced Glycation End Products, And How To Significantly Slow Down The Aging Process by Dr Harrison Sachs

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Description

This essay sheds light on the dangers and health effects of consuming foods rich in advanced glycation end products, explicates how to minimize your dietary intake of AGEs when eating foods rich in advanced glycation end products, elucidates how to significantly slow down the aging process, and delineates how to prevent chronic constipation. Moreover, how to effectively combine foods during meals is demystified, how to prevent digestive distress is explicated, and how to optimize your overall health is expounded upon in this essay. Moreover, the myriad of simple to prepare and palatable healthy food recipes for longevity are demystified and the plethora of deadly disease causing foods that you should always desist from ever considering devouring are revealed in this essay. Furthermore, how to substantially mitigate risks for succumbing to contracting lethal chronic diseases by embracing a salubrious, wholesome, heart healthy, brain healthy, kidney healthy, anticancer, antidiabetic, nutrient dense, alkaline, antioxidant rich, anti-inflammatory, raw fruitarian diet is expounded upon in this essay. Much to the dismay of the health conscious individual, the dangers of profusely consuming foods that are rich in advanced glycation end products are far more gravely perilous than just accelerating cellular aging. "Advanced glycation end products, also know as AGEs, are harmful compounds that are formed when protein or fat combine with sugar in the bloodstream. This process is called glycation. Advanced glycation end products can also form in foods. Foods that have been exposed to high temperatures, such as during grilling, frying, or toasting, tend to be very high in these deleterious compounds". The consumption of foods that are rich in advanced glycation end products not only accelerates the aging process, but can also contribute to the development of lethal chronic diseases. The consumption of foods that are rich in advanced glycation end products can contribute to eliciting type 2 diabetes, cardiovascular disease, and even Alzheimer's disease. Kidney failure can also be induced by profusely foods that are rich in advanced glycation end products. Individuals are also far more apt to contract heart disease if they profusely consume foods that are rich in advanced glycation end products. "One research study examined a group of 559 women and found those with the highest blood levels of advanced glycation end products were almost twice as likely to pass away from heart disease than those with the lowest levels". Profusely consuming foods that are rich in advanced glycation end products can also render someone more prone to developing metabolic syndrome. Another research "study found that among a group of individuals with obesity, those with metabolic syndrome, had higher blood levels of advanced glycation end products than those who were otherwise healthy". Profusely consuming foods that are rich in advanced glycation end products can even render someone all the more prone to developing "polycystic ovary syndrome. Women with polycystic ovary syndrome, a hormonal condition in which levels of estrogen and progesterone are unbalanced, have been shown to have higher levels of advanced glycation end products than women without the condition". Nothing salubrious can ever ensue from having high levels of advanced glycation end products pervade the body. The dangers of consuming foods rich in advanced glycation end products are equivocally not limited to just accelerating cellular aging. Consuming foods rich in advanced glycation end products renders not only renders someone all the more prone to developing deleterious chronic diseases, such as type 2 diabetes, cardiovascular disease, and Alzheimer's disease, but also increase's the individual's mortality rate. Consuming foods that are rich in advanced glycation end products induces acute inflammation, oxidative stress, and free radical damage.

How long is The Dangers And Health Effects Of Consuming Foods Rich In Advanced Glycation End Products, How To Minimize Your Dietary Intake Of AGEs When Eating Foods Rich In Advanced Glycation End Products, And How To Significantly Slow Down The Aging Process?

The Dangers And Health Effects Of Consuming Foods Rich In Advanced Glycation End Products, How To Minimize Your Dietary Intake Of AGEs When Eating Foods Rich In Advanced Glycation End Products, And How To Significantly Slow Down The Aging Process by Dr Harrison Sachs is 148 pages long, and a total of 38,184 words.

This makes it 50% the length of the average book. It also has 47% more words than the average book.

How Long Does it Take to Read The Dangers And Health Effects Of Consuming Foods Rich In Advanced Glycation End Products, How To Minimize Your Dietary Intake Of AGEs When Eating Foods Rich In Advanced Glycation End Products, And How To Significantly Slow Down The Aging Process Aloud?

The average oral reading speed is 183 words per minute. This means it takes 3 hours and 28 minutes to read The Dangers And Health Effects Of Consuming Foods Rich In Advanced Glycation End Products, How To Minimize Your Dietary Intake Of AGEs When Eating Foods Rich In Advanced Glycation End Products, And How To Significantly Slow Down The Aging Process aloud.

What Reading Level is The Dangers And Health Effects Of Consuming Foods Rich In Advanced Glycation End Products, How To Minimize Your Dietary Intake Of AGEs When Eating Foods Rich In Advanced Glycation End Products, And How To Significantly Slow Down The Aging Process?

The Dangers And Health Effects Of Consuming Foods Rich In Advanced Glycation End Products, How To Minimize Your Dietary Intake Of AGEs When Eating Foods Rich In Advanced Glycation End Products, And How To Significantly Slow Down The Aging Process is suitable for students ages 10 and up.

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Where Can I Buy The Dangers And Health Effects Of Consuming Foods Rich In Advanced Glycation End Products, How To Minimize Your Dietary Intake Of AGEs When Eating Foods Rich In Advanced Glycation End Products, And How To Significantly Slow Down The Aging Process?

The Dangers And Health Effects Of Consuming Foods Rich In Advanced Glycation End Products, How To Minimize Your Dietary Intake Of AGEs When Eating Foods Rich In Advanced Glycation End Products, And How To Significantly Slow Down The Aging Process by Dr Harrison Sachs is sold by several retailers and bookshops. However, Read Time works with Amazon to provide an easier way to purchase books.

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