It takes the average reader 4 hours and 50 minutes to read The Gluten, Wheat & Dairy Free Cookbook by Antoinette Savill
Assuming a reading speed of 250 words per minute. Learn more
New edition bringing together the full range of recipes from Antoinette Savill's Sensitive Gourmet books. Also includes a new selection of 25 ultra low fat options. Antoinette Savill's previous titles broke new ground in creative, cosmopolitan cookery for people suffering from sensitivity to wheat, dairy or gluten. Now both the Sensitive Gourmet and More From The Sensitive Gourmet are available as one book. All those with lactose and wheat sensitivity, coeliac disease, asthma and eczema or chronic fatigue will find the book invaluable. Over 200 recipes cover the entire range of dishes. From...
The Gluten, Wheat & Dairy Free Cookbook by Antoinette Savill is 290 pages long, and a total of 72,500 words.
This makes it 98% the length of the average book. It also has 89% more words than the average book.
The average oral reading speed is 183 words per minute. This means it takes 6 hours and 36 minutes to read The Gluten, Wheat & Dairy Free Cookbook aloud.
The Gluten, Wheat & Dairy Free Cookbook is suitable for students ages 12 and up.
Note that there may be other factors that effect this rating besides length that are not factored in on this page. This may include things like complex language or sensitive topics not suitable for students of certain ages.
When deciding what to show young students always use your best judgement and consult a professional.
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