It takes the average reader 8 hours and 23 minutes to read The Practical Kitchen Gardiner by Stephen Switzer
Assuming a reading speed of 250 words per minute. Learn more
The 18th century was a wealth of knowledge, exploration and rapidly growing technology and expanding record-keeping made possible by advances in the printing press. In its determination to preserve the century of revolution, Gale initiated a revolution of its own: digitization of epic proportions to preserve these invaluable works in the largest archive of its kind. Now for the first time these high-quality digital copies of original 18th century manuscripts are available in print, making them highly accessible to libraries, undergraduate students, and independent scholars. Medical theory and practice of the 1700s developed rapidly, as is evidenced by the extensive collection, which includes descriptions of diseases, their conditions, and treatments. Books on science and technology, agriculture, military technology, natural philosophy, even cookbooks, are all contained here. ++++ The below data was compiled from various identification fields in the bibliographic record of this title. This data is provided as an additional tool in helping to insure edition identification: ++++ British Library T060865 London: printed for Tho. Woodward, 1727. [16], xx, [12],424, [8]p., plates; 8°
The Practical Kitchen Gardiner by Stephen Switzer is 488 pages long, and a total of 125,904 words.
This makes it 165% the length of the average book. It also has 154% more words than the average book.
The average oral reading speed is 183 words per minute. This means it takes 11 hours and 28 minutes to read The Practical Kitchen Gardiner aloud.
The Practical Kitchen Gardiner is suitable for students ages 12 and up.
Note that there may be other factors that effect this rating besides length that are not factored in on this page. This may include things like complex language or sensitive topics not suitable for students of certain ages.
When deciding what to show young students always use your best judgement and consult a professional.
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