How Long to Read The Properties of Water in Foods

How Long Does it Take to Read The Properties of Water in Foods?

It takes the average reader 9 hours and 8 minutes to read The Properties of Water in Foods by David Reid

Assuming a reading speed of 250 words per minute. Learn more

Description

How long is The Properties of Water in Foods?

The Properties of Water in Foods by David Reid is 536 pages long, and a total of 137,216 words.

This makes it 181% the length of the average book. It also has 168% more words than the average book.

How Long Does it Take to Read The Properties of Water in Foods Aloud?

The average oral reading speed is 183 words per minute. This means it takes 12 hours and 29 minutes to read The Properties of Water in Foods aloud.

What Reading Level is The Properties of Water in Foods?

The Properties of Water in Foods is suitable for students ages 12 and up.

Note that there may be other factors that effect this rating besides length that are not factored in on this page. This may include things like complex language or sensitive topics not suitable for students of certain ages.

When deciding what to show young students always use your best judgement and consult a professional.

Where Can I Buy The Properties of Water in Foods?

The Properties of Water in Foods by David Reid is sold by several retailers and bookshops. However, Read Time works with Amazon to provide an easier way to purchase books.

To buy The Properties of Water in Foods by David Reid on Amazon click the button below.