How Long to Read Wilson's Practical Meat Inspection

How Long Does it Take to Read Wilson's Practical Meat Inspection?

It takes the average reader 5 hours and 40 minutes to read Wilson's Practical Meat Inspection by William G. Wilson

Assuming a reading speed of 250 words per minute. Learn more

Description

Awareness of food safety and its economic significance has never been higher after public alarm following the BSE crisis and the Foot-and-Mouth outbreak. This classic text is an essential handbook for all persons involved in meat inspection and the meat industry seeking information on the latest diseases and parasites. Now in its seventh edition, it has been revised to reflect the latest knowledge of BSE, Foot-and-Mouth and TB. Information on specific diseases, parasites and physiological processes has been updated and the latest legislation included. As well as this, a new chapter on illegal meat imports has been added, with the aim of helping the detection of illegal meat and ensuring its removal from the food chain. * Well-established and respected reference for all those seeking hands-on, practical information; * Details the latest reports on diseases and includes crucial information on meat related legislation.

How long is Wilson's Practical Meat Inspection?

Wilson's Practical Meat Inspection by William G. Wilson is 329 pages long, and a total of 85,211 words.

This makes it 111% the length of the average book. It also has 104% more words than the average book.

How Long Does it Take to Read Wilson's Practical Meat Inspection Aloud?

The average oral reading speed is 183 words per minute. This means it takes 7 hours and 45 minutes to read Wilson's Practical Meat Inspection aloud.

What Reading Level is Wilson's Practical Meat Inspection?

Wilson's Practical Meat Inspection is suitable for students ages 12 and up.

Note that there may be other factors that effect this rating besides length that are not factored in on this page. This may include things like complex language or sensitive topics not suitable for students of certain ages.

When deciding what to show young students always use your best judgement and consult a professional.

Where Can I Buy Wilson's Practical Meat Inspection?

Wilson's Practical Meat Inspection by William G. Wilson is sold by several retailers and bookshops. However, Read Time works with Amazon to provide an easier way to purchase books.

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