How Long to Read Environmental Resource Management

How Long Does it Take to Read Environmental Resource Management?

It takes the average reader 9 hours and 53 minutes to read Environmental Resource Management by Arvind Kumar

Assuming a reading speed of 250 words per minute. Learn more

Description

The vast natural resource is the basic need for human survival and conducive to making life comfortable for living being on this watery planet. But ruthless exploitation of this natural resource which cause severe imbalance in the ecosystem has become the great critical environmental issue. A society which eats up all its resources for its development has no future. The critical issue of crisis of normal survival of biota has arisen with man s unscientific exploitation of nature. Now-a-days, nature is not only destroyed but also steadily transformed into degenerated planet. Since the vast environmental resource is depleting fast, there is an urgent need to maintain healthy environment for healthier life. In the wake of environmental imbalances, short as well long term environmental management strategy should be formulated towards maintenance of ecology of planet This book entitled Environmental Resource Management: Critical Issues is the unique compilation of certain burning environmental issues with their management policy so that Environment and Development can not be in conflict. The present book will be useful to the students, research scholars, scientists in the field of Environmental management and ecoplanners, politicians. In short, this book is helpful for every one who is dreaming for cheerful environment as well as sustainable development. Contents Chapter 1: Content and Meaning of Environmental Management in India by I Sundar, Sivakumar, P K Roy and A Kumar; Chapter 2: Waterlogged Area as New Horizon for Aquaculture Development: Golden Dream to the Rural Communities of Bangladesh by M Shahadat Hossain and Nani Gopal Das; Chapter 3: Reconnaissance of Wildlife Status and Conservation Attempts in Kashmir Valley, India by M A Khan; Chapter 4: Integrated Groundwater Prospects Analysis Using Remote Sensing and GIS Techniques by S S Asadi, Padmaja Vuppala, P Srilatha and M Anji Reddy; Chapter 5: Antimicrobial Properties of Selected Coastal Plants and Marine Algae from East Coast of Tamil Nadu by C Rathika, S M Fazeela Mahaboob Begum and K Balakrishnan; Chapter 6: Correlation Coefficient (r) Value Between LCC Vs SPAD as Influenced by Hybrids and Nitrogen Management Practices by S Ramesh, S Ravi and B Chandrasekaran; Chapter 7: A Review of Biofertilizsers and Biocides: A Best Alternative of Chemical Fertilizers and Pesticides by Deepali and Kamal K Gangwar; Chapter 8: Effect of Enriched Muncipal Solid Waste Compost Application on Soil Avilable Micronutrients by R Kavitha and P Subramaniam; Chapter 9: Ecological Enumeration of Tree Vegetation in and Around Hirakud Township and Strategy for Future Plantation Programme by P C Mishra, S P Mishra, A S P Mishra and Niranjan Behera; Chapter 10: Studies on the Liver of Rohu in Relation to Environmental Stress from the Lakes of Bangalore, Karnataka by S G Raghu Prasad and Bela Zutshi; Chapter 11: Impact of Some Medicinal Plants on the Growth of Trichosporon begeilii by S Goswami, J Das and R B Srivastava; Chapter 12: Nicotine, Saponin and Purine from Therapeutic Melothria purpusilla (Blume) Cogn.: A Well Known Home Remedy Herdbal for Humankind by S R Singh and M Neshwari Devi; Chapter 13: Effects of Biomass on Environmental Air Pollution by M Venkateshwarlu, D Srinivas and B Mallaiah; Chapter 14: Studies on Pollen Behaviour at Different Levels of Mulberry Plants by M Venkateshwarlu, A Komuraiah, D Srinivas, K Sujatha and Ch Sammaiah; Chapter 15: Studies on the Primary Productivity in Two Perennial Tanks from Kolhapur District (Maharashtra ) India by Milind S Hujare and M B Mule; Chapter 16: Devolatilization Characteristics of Poultry Litter Using Thermogravimetric Analysis by V Kirubakaran, V Sivaramakrishnan, M Premalatha, P Subramaniam; Chapter 17: Study of Groundwater in Ludhiana District by Ritesh Jain, Jaspal Singh and S K Singh; Chapter 18: Effect of Pesticides and FYM on Microbial Activity and CO2 Evolution in Acid Alfisol of Ranchi by D K Shashi, Kumari Nisha and P K Singh; Chapter 19: Rural Urban Interface in Relation to Industrial Development and Environment Security by V K Sharma and Shiv Raj Singh; Chapter 20: Evalution of New Insecticides Against Sorghum Shoot Fly, Atherigona soccata Rondani; Chapter 21: A Case Study of Lake Jaisamand, with Special Reference to Algal Flora, India Premlata Vikal and Sandhya Tyagi; Chapter 22: Limnobiotic Study of Kanhan River at Mouda, Near Nagpur (Maharashtra) by R R Khapekar, P R Chaudhari and S R Wate; Chapter 23: Densities and Excess Volumes of Binary Liquid Systems of PEG 200 and PEG 400 with Isobutanol and Iso-Amyl Alcohol at 303K, 308K, and 318K D N Vora and F J Jani; Chapter 24: Diversity and Composition of Insecta in Rice Agroecosystem in Barak Valley of Partha P Bhattacharjee; Chapter 25: Use of Biogas Slurry as a Fish Pond Manure by Sarbjit Singh Sooch, Asha Dhawan and Davinder Pal Singh; Chapter 26: Soil and Groundwater Pollution by Agrochemicals: A Review by D S Kler, Navneet Kaur and R S Uppal; Chapter 27: Sustainability through Enviromental Conservation on Agricultural Land Resources by S R Singh and Th Manimala Devi; Chapter 28: Antibactrial Activity of Plant Extracts on Different Human Pathogens by Mamta Rawat; Chapter 29: Recovery of Membrane Bound Enzymes in Soleus and EDL Muscles of Palm-Squirrel after Experimentally Induced Sciatic Neuropathy by K Pratap Ready and K Praveen Kumar; Chapter 30: Preliminary Screening of Endophytic Fungi from Medicinal Plants in India for Antimicrobial and Antitumor Activity by M Rajasekar Pandian, G Sharmila Banu, and G Kumar; Chapter 31: Changes in GPC Level of Human Seminal Plasma in Alcoholic Drug Abusers and Smokers by M Singh, P Parashar, K N Mishra, P K Sinha, A K Dubey and G N Trivedi; Chapter 32: A Preliminary Review of Pseudosecodes Girault (Hymenoptera : Chalcidoidea : Eulophidae) by T C Narendran, M Sheeba, S Santhosh, M C Jiley and Abhilash Peter; Chapter 33: Medicinally Important Orchids of North-East India by C M Sarma, R K Bora and N B Basumatary; Chapter 34: Herbal Medicine in India With Special Emphasis on Commonly Use Herbs by M Rajasekara Pandiam, G Sharmiia Banu, G Kumar; Chapter 35: Combined Effect of Environmental Factors and Nutritional Status on the Weight of Testis and Testicular total Protein in Albino-rats by S B Gupta, P Parashar, A K Dubey, K N Mishra, P K Sinha and G N Trivedi; Chapter 36: Varietal Screening of Catharanthus roseus (L.) G Don for Root Alkaloid Ajmalicine Content by C Abdul Jaleel, R Gopi, R Somasundaram, R Sridharan, B Sankar and R Panneerselvam; Chapter 37: Puberty Delay Effects of Grouped Female Urine in Female Lesser Bandicoot Rat Bandicota bennngalensis (Gray and Hardwicke) by Gurpreet Kaur and V R Parshad; Chapter 38: Trophic Status and Fishery Potentials of Irumbi River, Manipur by Laishram Kosygin, Haobijam Dhamendra and Nongthombam Premananda; Chapter 39: Growth and Characterization of Rare Earth Metal Ion (La3+,Pr3+,Sm3+) Doped Potassium Acid Phthalate Single Crystals by K Uthayarani, R Sankar, C K Shashidharan Nair; Chapter 40: Metal Induced Augmentation, Stabilization and Transistion of a Thermophillic Xylose Isomerase Activity in Opuntia vulgaris by S Ravikumar and A Christophrer Lourduraj; Chapter 41: Evaluation of the Efficacy of Garlic Bulb Extract and Selected Animal Excrements on the Mycelial Growth, Sporulation and Conidial Germination of Helminthosporium oryzae (Breda de Haan) Subram and Jain (in vitro) by M Thamarai Selvi, P Balabaskar and V Kurucheve; Chapter 43: Manifestation of Physiological and Biochemical Varitions in Rice Cultivars Under Effluent Irrigation During Early Emergence by G Panduranga Murthy, G Chidananda Murthy and Shivalingaiah; Chapter 44: Hypoglycaemic Effect of Trichosanthes dioica Roxb. in Normal and Streptozotocin Induced Diabetic Rats by G Sharmila Banu, M Rajasekara Pandian and G Kumar; Chapter 45: Yield, Quality and Nutrient Uptake of Soybean (Glycine max L.) as Influenced by Different Planting Methods and Irrigatrion Schedules by S S Mahal, C S Maan, A S Brar and A K Atwal; Chapter 46: Molecular Characterization of Isabgol (Plantago ovata Forsk) by RAPD Markers Ramesh Solanki and Harshl E Patil; Chapter 47: Studies on the Impact of Rubber Plantations (Hevea brasiliensis Muell Arg.) on the Soil Quality and its Role in the Rehabilitation of Degraded Lands in North-East India by Samiran Roy and B K Dutta; Chapter 48: Effect of Weed Control Treatments on Crop Stand and Phytotoxicity Rating in Direct Sown Wet Seeded Rice by B Rajendra Kumar and A Christophrer Lourduraj; Chapter 49: Studies on the Phytosociology of the Macrophytes in the Oksoipat Lake, Bishnupur (Manipur) by S Umeshwari Devi and B Manihar Sharma; Chapter 50: Vermicompost: Its Proper and Successful Application in the Cultivation of Aloe barbadensis by Jayanta Sinha, Chanchal Kr Biswas, Arup Ghosh and Nazrul Haque; Chapter 51: Morphology and Ecology of Charophytes of Two Lakes in Jharkhand, India Meena Krishnan and Gouri Suresh; Chapter 52: Water Scarcity Zones of Jamshedpur, Jharkhand by Gouri Suresh, Neena Sharma, G Rajalakshmi and Rajni Kumari; Chapter 53: The Allergenicity of Pollen on Environmental Influences by M Venkateshwarlu, Ch Sridhar Rao and B Digamber Rao; Chapter 54: Nutraceutical and Antioxidant Potentiality Associated with Fruit Development and Maturation in Capsicum annuum L var Jwalammukhi by V Sumitha, S R Harish, Viann Maria and K Murogan; Chapter 55: Parametric Variations Due to Metallic Contaminations in SF6/N2 Gas Insulated Bus-Duct by Poonam Upadhyay, J Amernath, B P Singh, Pravin Upadhyay; Chapter 56: A Study on the Effect of Commando on the Protein Content of the Freshwater Fish Labeo rohita by N Saradhamani, R Saraswathi, B Dhanalakshmi; Chapter 57: Experimental Study on Waste Heat Recovery for Sustainable Industrial Systems by V Sivaramakrishnan, V Kirubakarn, M Premalatha and P Subramanian; Chapter 58: Screening of Antimutagenic Effects of Green and Black Tea (Camellia sinensis) in Reverse Mutation Assay by K S Santy, S Namitha, Sherly P George and P Arulraj; Chapter 59: Natural Radioactivity Levels in Sediments Along the East Coast of Region of Potronovo Pondicherry Coast, East Coast of Tamil Nadu, India by E Manikandan, B Rajamannam, R Ravishankar, R Sakthivel, M Arunugam, V Gajendiran and V Meenakshisundaram; Chapter 60: Synthesis and Characterisation of Hydroxyalated Dimerised Cardanol-formaldehyde Resins by A Malar Retna, C V Mythili and S Gopalakrishnan; Chapter 61: Moisture Stress and Stomatal Freqency for Preliminary Screening of Mulberry (Morus alba) by M Venkateshwarlu, A Komuraiah, K Sujatha and Ch Sammaian; Chapter 62: Role of Mercury in the Food-Chain of Uppanar Estuary, Cuddalore, Southeast Coast of India by R Rajaram, M Srinivasan and P Martin; Chapter 63: Effect of Trichosanthes diocia on Blood Glucose and Plasma Antioxidant Status in Streptozotocin Diabetic Rats by G Sharmila Banu, M Rajasekara Pandian and G Kumar; Chapter 64: Ivestigation on Sub-Surface Water Quality of Tarikere Taluk with Special Reference to Physico-Chemical Characteristics by K Harish Babu and E T Puttaiah; Chapter 65: Infulence of pollutants of Soil Bacteria by D Vijaya Lakshmi, C Krishna Kanth and M A Singara Charya; Chapter 66: Ethnobotany and Biodiversity Conservation in the Niger Delta, Nigeria by Rufus M Ubom; Chapter 67: Groundwater Quality of Bhadravathi Town, Karnataka State by Vijaya Kumara, J Narayana, K Harish Babu, Devidas Kamath and E T Puttaiah; Chapter 68: Saccharification Studies by a Thermophilic Fungus Sporotrichum thermophile Isolated from Agriculture Waste of Bhopal by Rajhans Singh, Namita Singh, Anil Prakash and Sarika Poonia; Chapter 69: Impect of Open Cast Coal Mining on Soil Environment and its Management by Indu Gupta, R S Singh and A C Gorai; Chapter 70: Limnology of Lentic Freshwater Systems in North Cachar Hills, Assam, India by T N Majumdar, A Gupta and M Daolagupu

How long is Environmental Resource Management?

Environmental Resource Management by Arvind Kumar is 577 pages long, and a total of 148,289 words.

This makes it 195% the length of the average book. It also has 181% more words than the average book.

How Long Does it Take to Read Environmental Resource Management Aloud?

The average oral reading speed is 183 words per minute. This means it takes 13 hours and 30 minutes to read Environmental Resource Management aloud.

What Reading Level is Environmental Resource Management?

Environmental Resource Management is suitable for students ages 12 and up.

Note that there may be other factors that effect this rating besides length that are not factored in on this page. This may include things like complex language or sensitive topics not suitable for students of certain ages.

When deciding what to show young students always use your best judgement and consult a professional.

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