It takes the average reader 13 hours and 10 minutes to read Handbook of Food Processing Equipment by George Saravacos
Assuming a reading speed of 250 words per minute. Learn more
This text covers the design of food processing equipment based on key unit operations, such as heating, cooling, and drying. In addition, mechanical processing operations such as separations, transport, storage, and packaging of food materials, as well as an introduction to food processes and food processing plants are discussed. Handbook of Food Processing Equipment is an essential reference for food engineers and food technologists working in the food process industries, as well as for designers of process plants. The book also serves as a basic reference for food process engineering...
Handbook of Food Processing Equipment by George Saravacos is 775 pages long, and a total of 197,625 words.
This makes it 262% the length of the average book. It also has 242% more words than the average book.
The average oral reading speed is 183 words per minute. This means it takes 17 hours and 59 minutes to read Handbook of Food Processing Equipment aloud.
Handbook of Food Processing Equipment is suitable for students ages 12 and up.
Note that there may be other factors that effect this rating besides length that are not factored in on this page. This may include things like complex language or sensitive topics not suitable for students of certain ages.
When deciding what to show young students always use your best judgement and consult a professional.
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