How Long to Read The Art of Making Fermented Sausages

By Stanley Marianski

How Long Does it Take to Read The Art of Making Fermented Sausages?

It takes the average reader 4 hours and 40 minutes to read The Art of Making Fermented Sausages by Stanley Marianski

Assuming a reading speed of 250 words per minute. Learn more

Description

In The Art of Making Fermented Sausages readers are provided with detailed information about how to: Control meat acidity and removal of moisture; Choose proper temperatures for fermenting smoking and drying ; Understand and control fermentation process ; Choose proper starter cultures and make traditional or fast-fermented products ; Choose proper equipment, and much more. --Publisher's website.

How long is The Art of Making Fermented Sausages?

The Art of Making Fermented Sausages by Stanley Marianski is 275 pages long, and a total of 70,125 words.

This makes it 93% the length of the average book. It also has 86% more words than the average book.

How Long Does it Take to Read The Art of Making Fermented Sausages Aloud?

The average oral reading speed is 183 words per minute. This means it takes 6 hours and 23 minutes to read The Art of Making Fermented Sausages aloud.

What Reading Level is The Art of Making Fermented Sausages?

The Art of Making Fermented Sausages is suitable for students ages 12 and up.

Note that there may be other factors that effect this rating besides length that are not factored in on this page. This may include things like complex language or sensitive topics not suitable for students of certain ages.

When deciding what to show young students always use your best judgement and consult a professional.

Where Can I Buy The Art of Making Fermented Sausages?

The Art of Making Fermented Sausages by Stanley Marianski is sold by several retailers and bookshops. However, Read Time works with Amazon to provide an easier way to purchase books.

To buy The Art of Making Fermented Sausages by Stanley Marianski on Amazon click the button below.

Buy The Art of Making Fermented Sausages on Amazon